100 Organic Red Cayenne Chili Peppers Seeds Long Heirloom Gardening

The Gardening World

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Very Heavy yields of finger-width, thin-walled red peppers are great for fresh eating or drying and grow up to 7" long and just over 1/2" wide or finger width. Fruits is dark green turning bright red at maturity. About 70 days to maturity. High yielding plants grow up to 24" tall. SHU of 30,000 to 50,000. Suitable for growing in containers. Water regularly, but do not over water.

Sowing: Start pepper seeds indoors in peat pots about 8 weeks before the last expected spring frost. Sow them 1/4" deep and keep the soil at 80-85 degrees F until germination; provide sunlight or a grow light for 12-16 hours a day. When the outdoor temperature reaches 60-65 degrees F during the day and no less than 50 degrees F at night, transplant the seedlings 12-16" apart. Exposing the plants to the weather for several hours a day before transplanting may help prevent shock. Peppers also grow well in containers or raised beds.

Growing: Keep the soil evenly moist and weeds under control; mulching the plants may help with this. If excess heat and sun cause the plants to wilt, provide shade.



All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds.

NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE ON ITEM PAGE. THEY DO NOT COME WITH SEEDS IN PACKAGE.

If you can’t find germinating and instructions online you can find them on the item page. Our goal is to save money everywhere we can so we can pass those savings on to you.

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